As families become more and more health conscious, concerns about the effects of pesticides, chemical residuals, and antibiotics in foods have been raised. As a result, many people are turning to organic products, including organic milk.  The United States Department of Agriculture (USDA) provides national standards to help consumers. Dairy facilities are routinely inspected by the USDA for sanitation and quality.
(more…)

Organic Milk has grown in popularity ever since the mid 1990’s. It produces a 6 percent market share in the dairy industry with over a billion dollars in sales in 2005. There are many different opinions out there on the internet and in research papers for and against organic milk. I am going to outline 7 reasons for organic milk here in this article. (more…)